Tejas Vegetable Medley Orzo

INGREDIENTS:

• 7 cups water

• 1.5 tsp sea salt

• 1 tbsp garlic salt

• 1.5 cup chopped carrots

• 1 cup chopped kohlrabi or turnip root

• 1 cup chopped fennel

• 1 cup chopped onion

• 12oz Mild Tony's Tejas Salsa or 10oz of crushed tomatoes, 2 tbsp fresh garlic, 1/3 cup minced bell pepper

• 1.5 cup chopped broccolini

• 2 bay leaves

• 1 tbsp basil

• 32oz vegetable broth

• 1.5 tsp oregano

• 15oz can black beans drained

• 1 tsp sage

• 1 cup chopped mushrooms

• 3 tbsp balsamic vinegar

• 1.5 cup chopped egg plant

• 1.5 cups of Orzo

DIRECTIONS: